Spiced chicken or lamb pieces cooked in the clay oven.

Touch of garlic, lemon, lightly spiced.

Marinated in tandoori sauce, cooked in tandoori clay oven.

Prawn, chicken, lamb or vegetables cooked in a medium spiced sauce and King prawn cooked in a thick sauce onions, flavoured with fresh coriander herb, served with a light bread base.

King prawn cooked in a thick sauce with fresh tomatoes, onions and flavored with fresh coriander herb, served with a light base bread.

Spiced minced lamb, rolled and cooked in the clay oven.

Fried lamb with egg, finely minced and flavoured with spices and herbs.

Allow extra time, Boiled egg wrapped with spiced minced lamb.

Allow extra time. Capsicum, stuffed with spiced chicken, vegetable, lamb or keema (minced lamb).

Minced lamb

Finely chopped onions and special herbs, fried with lentils.

Tender pieces of battered spicy chicken deep fried.

Marinated aubergine, deep fried to perfection.

Pastry triangles filled with your choice of spicy meat or vegetables.

Chicken or potatoes spiced in a tamarind sauce. Red Sauce.

Delicately spiced King Prawns in a sweet and sour sauce, served with a light bread base.

Tender spring chicken, marinated in spiced yoghurt and herbs, cooked in the clay oven.

Classical succulent prawns with mix salad, with or without chillies.

Barbecued spicy prawns with a hint of lemon juice. Slightly Hot.

Succulent pieces of spicy chicken and mushrooms, wrapped in chapati.

Delicious pieces of chicken delicately cooked in spicy mango sauce.

Mushrooms fried together with onions and mixed spices.

Lamb tikka, chicken tikka and sheek kebab.

Tender pieces of chicken or lamb marinated and cooked in the clay oven.

Touch of garlic, lemon and slightly spiced.

Allow extra time. Diced chicken skewered with tomato, onion and capsicum. Available with lamb or king prawn at an extra cost.

Allow extra time. Medium spiced succulent king prawns, cooked with mixed spices.

A combination of tandoori varieties comprising of chicken tikka, tandoori chicken, lamb tikka and sheek kebab, served with naan bread.

Tender spring chicken marinated in spiced yoghurt and herbs.

Allow extra time. Similar to home style cooking, strongly spiced. (with or without chillies).

Allow extra time. Exquisite combination of succulent king prawns, cooked in the tandoori oven, with classic masalla-tomato based, medium spicy sauce with our own spices, garlic, coriander, garam masalla, fenugreek, cream and butter, sharpened with lemon juice.

King prawns cooked in a mild sauce with almond and yoghurt, to give a fresh taste.

A popular Bangladeshi chicken dish. Marinated in garam masalla and mustard, fairly hot and strong taste.

A mouth watering dish from Bangladesh, grilled chicken cooked with kidney beans and a touch of garam masalla.

A slightly spicy dish, made with tender chicken pieces, simmered in our own masalla sauce, balancing flavours of tomatoes,onions, spices, lemon, garlic, with ground almonds to moderate and round the flavours. May contain bones. Slightly Hot,

A mildly spiced dish, made from diced chicken roasted in the tandoor, with a delicate sauce made from fragrant spices, almond, butter and cream. Most popular dish of Warwick Spice.

Bangladeshi home style dish, cooked in sauce. Medium spiced with orange peel.

Tender pieces of sliced lamb cooked in a mild sauce made with almonds and freshened with yoghurt.

A medium spicy dish, cooked with chicken, minced lamb, spices and herbs.

Served hot and spicy with fresh chillies, capsicum and onions.

The classic dish, made from tandoor roasted, served with our own masalla sauce made from aromatic spices, garlic, herbs, butter, cream and a hint of lemon juice.

A deliciously medium spicy dish with tandoor roasted, cooked in a thick sauce with onions, coriander and mixed spices.

Allow extra time. Chunks of lamb cooked with potatoes and house mixed spices then cooked in a very thick sauce.

A fairly hot, but fresh tangy dish, combining a selection of spices and mix pickle (achar).

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

Hot, sweet and sour. Slightly Hot.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

A rich, hot spicy sauce, made extensively with green chillies. Hot.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

A medium spiced sauce made with spinach, spices, coriander and garnished with fresh lemon. Tastes like it’s doing you good.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

A moderate sauce made with lentils, spices and herbs.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

Flavoured with sath (Bangladeshi) lemon, and cooked in a medium spiced sauce. Works well with chicken or prawns.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

Medium spiced cooked in a thick sauce, capsicum and onions.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

Perhaps the mildest dish on the menu, creamy with hints of almonds. Goes best with light meats such as chicken or prawns.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

No suprises here - a ginger and lemon, medium thick sauce, with spices and herbs.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

Cooked with crushed chilli flakes in fairly thick sauce. Hot.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

Strongly spiced, with fried capsicum and fresh herbs.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

A medium spiced, thick sauce, cooked with minty herbs. Goes especially well with lamb.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

Hot and spicy, cooked with garlic, mixed spices and lemon juice.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

A mildly spiced - vaguely Mediterranean -sauce, made with peppers, herbs and spices. Topped with tomatoes, onions and several spices.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

A medium spicy sauce, flavoured with fenugreek leaves.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

A medium spiced sauce, strongly flavoured with fresh garlic and herbs.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

A spicy hot dish, cooked with authentic NAGA chilli, andpresented in a thick, deep, warming sauce.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

Mild -to-medium spiced sauce, strongly flavoured with whole cumin seeds.

Minced lamb

Assorted seasonal vegetables.

Mixed vegetables.

Minced lamb.

Includes Prawn, Lamb and Chicken.

Cabbage, onions, potatoes, peas, beans, cauliflower, sag, carrots, marrow, mushroom, chick peas and bhindi.

Select your own from the vegetables list.

Includes Prawn, Lamb and Chicken.

Minced lamb.

Cabbage, onions, potatoes, peas, beans, cauliflower, sag, carrots, marrow, mushroom, chick peas, begun and bhindi.

Select your own from the vegetables list.

Fresh potatoes and cauliflower cooked with onions and spices.

Fresh aubergines, cooked with onions and herbs.

Okra (ladies fingers) cooked in spices and herbs.

Potatoes slightly spicy.

Chick peas cooked with onion, herbs and a touch of spices.

Boiled egg cooked bhuna style in medium spicy sauce.

Cauliflower and peas cooked in spices.

Home-made mild cheese and peas. Available mild - medium.

Mushrooms, cooked with onions, spices and fresh herbs.

Cabbage, onions, potatoes, peas, beans, cauliflower, sag, carrots, marrow, mushroom, chick peas, begun and bhindi.

Spinach, cooked with onions, spices and fresh herbs.

Spinach, cooked with potato.

Spinach, cooked with home-made mild cheese. Available mild - medium.

Cabbage, onions, potatoes, peas, beans, cauliflower, carrots, marrow, begun and bhindi.

Assorted lentils, cooked in garlic and spices. Please request thickness of lentil sauce.

Steamed rice.

Basmati rice, specially cooked with dry spices.

Steamed rice with onions.

Basmati rice cooked with minced lamb.

Basmati steamed rice cooked with onions and lemon.

Egg cooked with onions, garlic and steamed rice.

Basmati rice cooked with peas and egg.

Basmati rice with mushrooms.

Basmati rice cooked with mixed vegetables and mixed spices.

Basmati rice with fruits.

Steamed rice cooked with fresh garlic and onions, slightly spiced.

Steamed rice cooked with fresh garlic, onions and spinach.

Basmati rice cooked with spinach, chick peas, onions and mixed spices.

Leavened bread, cooked in tandoori clay oven

Stuffed with minced lamb.

Stuffed with coconut and almonds.

Freshly baked buttered bread.

Thin baked unleavened bread.

Thick tandoori baked bread.

Puffy bread.

Yogurt with choice of cucumber, onions, tomatoes or mixed.

Chopped tomatoes, cucumber, onions, capsicum and coriander (with or without chillies).

275ml

1.5ltr

1.5ltr

1.25ltr

750ml

330ml

Draught 440ml

(House)